Albin@lemmings.world to Memes@lemmy.ml · 1 year agoThe neverending discussion about pasta, olive oil and just putting enough water... 10g salt, 100g pasta, at least 1L water e basta così ! No oil or you ruin the pasta/sauce synergy. 😃lemmings.worldimagemessage-square96fedilinkarrow-up1572arrow-down117
arrow-up1555arrow-down1imageThe neverending discussion about pasta, olive oil and just putting enough water... 10g salt, 100g pasta, at least 1L water e basta così ! No oil or you ruin the pasta/sauce synergy. 😃lemmings.worldAlbin@lemmings.world to Memes@lemmy.ml · 1 year agomessage-square96fedilink
minus-squarearc@lemm.eelinkfedilinkarrow-up4·1 year agoGluten free pasta is much worse. If you don’t stir it a lot for the first 3-4 minutes it WILL stick together.
Gluten free pasta is much worse. If you don’t stir it a lot for the first 3-4 minutes it WILL stick together.